The California Restaurant Foundation (CRF), a non-profit that invests in and empowers California’s restaurants and its workforce, announce a donation of more than $1.25 million from SoCalGas and other energy companies to launch the Resilience Fund. The fund will provide grants of up to $3,500 to single-unit restaurants, with priority given to woman- and person of color-owned restaurants.
The grants are open to restaurants in Los Angeles County with fewer than 50 employees and priority will be given to restaurants owned by women and people of color. Applications will be accepted from April 11 – April 18, 2021. The organization is also offering Zoom webinars which will cover details regarding eligibility, applications and additional questions. For additional information, visit Resilience Fund – Restaurants Care.